Fiji vs Saint Lucia: Hen eggs in shell, fresh — Gross Production Index Number
Fiji
137.26
in 2024
Saint Lucia
141.19
in 2024
Fiji rank
38th
Saint Lucia rank
35th
Hen eggs in shell, fresh — Gross Production Index Number over time
- Fiji
- Saint Lucia
How they compare
Saint Lucia currently reports 141.19 against 137.26 in Fiji, a difference of 3.93.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.
Fiji ranks 38th and Saint Lucia ranks 35th of 179 countries.
Across the 7 decades both report, Fiji averaged higher in 1 and Saint Lucia in 6.
Head to head by decade
| Decade | Fiji | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14.07 | 40.5 | 26.43 | Saint Lucia |
| 1970s | 20.82 | 56.47 | 35.66 | Saint Lucia |
| 1980s | 35.57 | 58.54 | 22.97 | Saint Lucia |
| 1990s | 43.99 | 58.38 | 14.39 | Saint Lucia |
| 2000s | 51.39 | 114.1 | 62.71 | Saint Lucia |
| 2010s | 110.77 | 103.01 | 7.76 | Fiji |
| 2020s | 133.78 | 136.28 | 2.5 | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross production index number, Fiji or Saint Lucia?
- Saint Lucia, at 141.19 against 137.26 in Fiji as of 2024.
- What is the difference in hen eggs in shell, fresh — gross production index number between Fiji and Saint Lucia?
- 3.93, with Saint Lucia ahead.
- How many years of comparable data are there for Fiji and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Saint Lucia rank globally for hen eggs in shell, fresh — gross production index number?
- Fiji ranks 38th and Saint Lucia ranks 35th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.