Fiji vs Guinea: Hen eggs in shell, fresh — Gross Production Index Number
Fiji
137.26
in 2024
Guinea
140.8
in 2024
Fiji rank
38th
Guinea rank
36th
Hen eggs in shell, fresh — Gross Production Index Number over time
- Fiji
- Guinea
How they compare
Guinea currently reports 140.8 against 137.26 in Fiji, a difference of 3.54.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Guinea ahead.
Fiji ranks 38th and Guinea ranks 36th of 179 countries.
Across the 7 decades both report, Fiji averaged higher in 2 and Guinea in 5.
Head to head by decade
| Decade | Fiji | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14.07 | 16.18 | 2.12 | Guinea |
| 1970s | 20.82 | 22.41 | 1.59 | Guinea |
| 1980s | 35.57 | 29.87 | 5.7 | Fiji |
| 1990s | 43.99 | 46.32 | 2.33 | Guinea |
| 2000s | 51.39 | 84.7 | 33.31 | Guinea |
| 2010s | 110.77 | 113.77 | 3 | Guinea |
| 2020s | 133.78 | 133.67 | 0.106 | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross production index number, Fiji or Guinea?
- Guinea, at 140.8 against 137.26 in Fiji as of 2024.
- What is the difference in hen eggs in shell, fresh — gross production index number between Fiji and Guinea?
- 3.54, with Guinea ahead.
- How many years of comparable data are there for Fiji and Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Guinea rank globally for hen eggs in shell, fresh — gross production index number?
- Fiji ranks 38th and Guinea ranks 36th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.