Egypt vs Kyrgyzstan: Hen eggs in shell, fresh — Gross Production Index Number
Egypt
164.62
in 2024
Kyrgyzstan
176.93
in 2024
Egypt rank
19th
Kyrgyzstan rank
17th
Hen eggs in shell, fresh — Gross Production Index Number over time
- Egypt
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 176.93 against 164.62 in Egypt, a difference of 12.31.
That makes Kyrgyzstan's figure about 1.1 times Egypt's.
The two have swapped places 9 times across 27 shared years of data; in 1998 it was Egypt ahead.
Egypt ranks 19th and Kyrgyzstan ranks 17th of 179 countries.
Across the 4 decades both report, Egypt averaged higher in 3 and Kyrgyzstan in 1.
Head to head by decade
| Decade | Egypt | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 41.33 | 41.15 | 0.18 | Egypt |
| 2000s | 65.48 | 67.18 | 1.7 | Kyrgyzstan |
| 2010s | 104.33 | 101.36 | 2.97 | Egypt |
| 2020s | 162.8 | 143.74 | 19.06 | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross production index number, Egypt or Kyrgyzstan?
- Kyrgyzstan, at 176.93 against 164.62 in Egypt as of 2024.
- What is the difference in hen eggs in shell, fresh — gross production index number between Egypt and Kyrgyzstan?
- 12.31, with Kyrgyzstan ahead.
- How many years of comparable data are there for Egypt and Kyrgyzstan?
- 27 years are reported by both, from 1998 to 2024.
- How do Egypt and Kyrgyzstan rank globally for hen eggs in shell, fresh — gross production index number?
- Egypt ranks 19th and Kyrgyzstan ranks 17th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.