Austria vs Ireland: Hen eggs in shell, fresh — Gross Production Index Number
Austria
109.25
in 2017
Ireland
108.68
in 2017
Austria rank
83rd
Ireland rank
85th
Hen eggs in shell, fresh — Gross Production Index Number over time
- Austria
- Ireland
How they compare
Austria currently reports 109.25 against 108.68 in Ireland, a difference of 0.57.
The two have swapped places 7 times across 57 shared years of data; in 1961 it was Ireland ahead.
Austria ranks 83rd and Ireland ranks 85th of 179 countries.
Across the 6 decades both report, Austria averaged higher in 4 and Ireland in 2.
Head to head by decade
| Decade | Austria | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 73.4 | 86.89 | 13.49 | Ireland |
| 1970s | 78.32 | 77.61 | 0.704 | Austria |
| 1980s | 85.33 | 71.46 | 13.86 | Austria |
| 1990s | 86.08 | 66.67 | 19.4 | Austria |
| 2000s | 78.4 | 70.96 | 7.45 | Austria |
| 2010s | 96.21 | 97.45 | 1.24 | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross production index number, Austria or Ireland?
- Austria, at 109.25 against 108.68 in Ireland as of 2017.
- What is the difference in hen eggs in shell, fresh — gross production index number between Austria and Ireland?
- 0.57, with Austria ahead.
- How many years of comparable data are there for Austria and Ireland?
- 57 years are reported by both, from 1961 to 2017.
- How do Austria and Ireland rank globally for hen eggs in shell, fresh — gross production index number?
- Austria ranks 83rd and Ireland ranks 85th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.