Afghanistan vs Georgia: Hen eggs in shell, fresh — Gross Production Index Number
Afghanistan
113.2
in 2024
Georgia
115.88
in 2024
Afghanistan rank
69th
Georgia rank
66th
Hen eggs in shell, fresh — Gross Production Index Number over time
- Afghanistan
- Georgia
How they compare
Georgia currently reports 115.88 against 113.2 in Afghanistan, a difference of 2.68.
The two have swapped places 3 times across 31 shared years of data; in 1994 it was Afghanistan ahead.
Afghanistan ranks 69th and Georgia ranks 66th of 179 countries.
Across the 4 decades both report, Afghanistan averaged higher in 3 and Georgia in 1.
Head to head by decade
| Decade | Afghanistan | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 88.03 | 49 | 39.03 | Afghanistan |
| 2000s | 85.26 | 61 | 24.27 | Afghanistan |
| 2010s | 97.56 | 90.27 | 7.3 | Afghanistan |
| 2020s | 111.77 | 113.98 | 2.21 | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross production index number, Afghanistan or Georgia?
- Georgia, at 115.88 against 113.2 in Afghanistan as of 2024.
- What is the difference in hen eggs in shell, fresh — gross production index number between Afghanistan and Georgia?
- 2.68, with Georgia ahead.
- How many years of comparable data are there for Afghanistan and Georgia?
- 31 years are reported by both, from 1994 to 2024.
- How do Afghanistan and Georgia rank globally for hen eggs in shell, fresh — gross production index number?
- Afghanistan ranks 69th and Georgia ranks 66th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.