Hungary vs Samoa: Hen eggs in shell, fresh — Gross per capita Production Index Number
Hungary
98.13
in 2017
Samoa
100.43
in 2024
Hungary rank
99th
Samoa rank
96th
Hen eggs in shell, fresh — Gross per capita Production Index Number over time
- Hungary
- Samoa
How they compare
Samoa currently reports 100.43 against 98.13 in Hungary, a difference of 2.3.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 99th and Samoa ranks 96th of 179 countries.
Across the 6 decades both report, Hungary averaged higher in 5 and Samoa in 1.
Head to head by decade
| Decade | Hungary | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 89.95 | 57.9 | 32.05 | Hungary |
| 1970s | 145.59 | 47.66 | 97.94 | Hungary |
| 1980s | 163.29 | 57.51 | 105.78 | Hungary |
| 1990s | 144.66 | 75.98 | 68.68 | Hungary |
| 2000s | 120.77 | 97.34 | 23.43 | Hungary |
| 2010s | 99.61 | 106.78 | 7.16 | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — gross per capita production index number, Hungary or Samoa?
- Samoa, at 100.43 against 98.13 in Hungary as of 2024.
- What is the difference in hen eggs in shell, fresh — gross per capita production index number between Hungary and Samoa?
- 2.3, with Samoa ahead.
- How many years of comparable data are there for Hungary and Samoa?
- 57 years are reported by both, from 1961 to 2017.
- How do Hungary and Samoa rank globally for hen eggs in shell, fresh — gross per capita production index number?
- Hungary ranks 99th and Samoa ranks 96th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.