Chile vs France: Hempseed — Area harvested
Hempseed — Area harvested over time
- Chile
- France
How they compare
Chile currently reports 2,386 ha against 1,700 ha in France, a difference of 686 ha.
That makes Chile's figure about 1.4 times France's.
The two have swapped places 1 time across 30 shared years of data; in 1961 it was Chile ahead.
Chile ranks 6th and France ranks 7th of 20 countries.
Across the 4 decades both report, Chile averaged higher in 1 and France in 3.
Head to head by decade
| Decade | Chile | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,600 ha | 1,612 ha | 1,988 ha | Chile |
| 1970s | 1,710 ha | 2,775 ha | 1,065 ha | France |
| 1980s | 1,000 ha | 2,472 ha | 1,472 ha | France |
| 1990s | 1,023 ha | 1,700 ha | 677 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hempseed — area harvested, Chile or France?
- Chile, at 2,386 ha against 1,700 ha in France as of 2024.
- What is the difference in hempseed — area harvested between Chile and France?
- 686 ha, with Chile ahead.
- How many years of comparable data are there for Chile and France?
- 30 years are reported by both, from 1961 to 1990.
- How do Chile and France rank globally for hempseed — area harvested?
- Chile ranks 6th and France ranks 7th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hempseed — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.