Greece vs South America: Hazelnuts, in shell — Yield

Greece
2,107 kg/ha
in 2024
South America
1,487 kg/ha
in 2024
Greece rank
4th
South America rank
5th

Hazelnuts, in shell — Yield over time

  • Greece
  • South America
02.0k4.0k6.0k8.0k10.0k198520042024

How they compare

Greece currently reports 2,107 kg/ha against 1,487 kg/ha in South America, a difference of 620 kg/ha.

That makes Greece's figure about 1.4 times South America's.

Across all 34 years both countries report, Greece has been ahead every year.

Greece ranks 4th and South America ranks 5th of 33 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece South America Difference Ahead
1990s 1,724 kg/ha 103.63 kg/ha 1,620 kg/ha Greece
2000s 2,412 kg/ha 167.67 kg/ha 2,244 kg/ha Greece
2010s 2,246 kg/ha 1,096 kg/ha 1,150 kg/ha Greece
2020s 3,642 kg/ha 1,526 kg/ha 2,116 kg/ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hazelnuts, in shell — yield, Greece or South America?
Greece, at 2,107 kg/ha against 1,487 kg/ha in South America as of 2024.
What is the difference in hazelnuts, in shell — yield between Greece and South America?
620 kg/ha, with Greece ahead.
How many years of comparable data are there for Greece and South America?
34 years are reported by both, from 1991 to 2024.
How do Greece and South America rank globally for hazelnuts, in shell — yield?
Greece ranks 4th and South America ranks 5th of 33 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hazelnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs South America: Hazelnuts, in shell — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/hazelnuts-in-shell-yield/greece/south-america/

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About this data

Indicator
Hazelnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 2,194 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.