Americas vs Greece: Hazelnuts, in shell — Yield

Americas
1,898 kg/ha
in 2024
Greece
2,107 kg/ha
in 2024
Americas rank
4th
Greece rank
4th

Hazelnuts, in shell — Yield over time

  • Americas
  • Greece
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Greece currently reports 2,107 kg/ha against 1,898 kg/ha in Americas, a difference of 209 kg/ha.

That makes Greece's figure about 1.1 times Americas's.

The two have swapped places 21 times across 40 shared years of data; in 1985 it was Americas ahead.

Americas ranks 4th and Greece ranks 4th of 22 groups.

Across the 5 decades both report, Americas averaged higher in 1 and Greece in 4.

Head to head by decade

Decade Americas Greece Difference Ahead
1980s 1,616 kg/ha 1,871 kg/ha 254.68 kg/ha Greece
1990s 2,092 kg/ha 1,703 kg/ha 389.13 kg/ha Americas
2000s 2,196 kg/ha 2,412 kg/ha 216.16 kg/ha Greece
2010s 1,953 kg/ha 2,246 kg/ha 293.71 kg/ha Greece
2020s 2,032 kg/ha 3,642 kg/ha 1,610 kg/ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hazelnuts, in shell — yield, Americas or Greece?
Greece, at 2,107 kg/ha against 1,898 kg/ha in Americas as of 2024.
What is the difference in hazelnuts, in shell — yield between Americas and Greece?
209 kg/ha, with Greece ahead.
How many years of comparable data are there for Americas and Greece?
40 years are reported by both, from 1985 to 2024.
How do Americas and Greece rank globally for hazelnuts, in shell — yield?
Americas ranks 4th and Greece ranks 4th of 22 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hazelnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hazelnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 2,194 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.