Europe vs Georgia: Hazelnuts, in shell — Gross per capita Production Index Number
Europe
121.94
in 2024
Georgia
132.12
in 2024
Europe rank
10th
Georgia rank
7th
Hazelnuts, in shell — Gross per capita Production Index Number over time
- Europe
- Georgia
How they compare
Georgia currently reports 132.12 against 121.94 in Europe, a difference of 10.18.
That makes Georgia's figure about 1.1 times Europe's.
The two have swapped places 5 times across 31 shared years of data; in 1994 it was Europe ahead.
Europe ranks 10th and Georgia ranks 7th of 20 groups.
Across the 4 decades both report, Europe averaged higher in 3 and Georgia in 1.
Head to head by decade
| Decade | Europe | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 112.64 | 34.51 | 78.13 | Europe |
| 2000s | 112.41 | 46.89 | 65.52 | Europe |
| 2010s | 106.8 | 86.22 | 20.58 | Europe |
| 2020s | 115.6 | 117 | 1.39 | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hazelnuts, in shell — gross per capita production index number, Europe or Georgia?
- Georgia, at 132.12 against 121.94 in Europe as of 2024.
- What is the difference in hazelnuts, in shell — gross per capita production index number between Europe and Georgia?
- 10.18, with Georgia ahead.
- How many years of comparable data are there for Europe and Georgia?
- 31 years are reported by both, from 1994 to 2024.
- How do Europe and Georgia rank globally for hazelnuts, in shell — gross per capita production index number?
- Europe ranks 10th and Georgia ranks 7th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hazelnuts, in shell — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.