Middle Africa vs Tajikistan: Hazelnuts, in shell — Area harvested

Middle Africa
147 ha
in 2024
Tajikistan
800 ha
in 2024
Middle Africa rank
5th
Tajikistan rank
20th

Hazelnuts, in shell — Area harvested over time

  • Middle Africa
  • Tajikistan
02505007501.0k1.2k199220082024

How they compare

Tajikistan currently reports 800 ha against 147 ha in Middle Africa, a difference of 653 ha.

That makes Tajikistan's figure about 5.4 times Middle Africa's.

Across all 26 years both countries report, Tajikistan has been ahead every year.

Middle Africa ranks 5th and Tajikistan ranks 20th of 5 regions.

Tajikistan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Middle Africa Tajikistan Difference Ahead
1990s 102 ha 891 ha 789 ha Tajikistan
2000s 100.7 ha 810.9 ha 710.2 ha Tajikistan
2010s 139.5 ha 796 ha 656.5 ha Tajikistan
2020s 146.8 ha 796.2 ha 649.4 ha Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hazelnuts, in shell — area harvested, Middle Africa or Tajikistan?
Tajikistan, at 800 ha against 147 ha in Middle Africa as of 2024.
What is the difference in hazelnuts, in shell — area harvested between Middle Africa and Tajikistan?
653 ha, with Tajikistan ahead.
How many years of comparable data are there for Middle Africa and Tajikistan?
26 years are reported by both, from 1999 to 2024.
How do Middle Africa and Tajikistan rank globally for hazelnuts, in shell — area harvested?
Middle Africa ranks 5th and Tajikistan ranks 20th of 5 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hazelnuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Middle Africa vs Tajikistan: Hazelnuts, in shell — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/hazelnuts-in-shell-area-harvested/middle-africa/tajikistan/

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About this data

Indicator
Hazelnuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,253 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.