Chile vs Georgia: Hazelnuts, in shell — Area harvested

Chile
49,264 ha
in 2024
Georgia
24,014 ha
in 2024
Chile rank
4th
Georgia rank
6th

Hazelnuts, in shell — Area harvested over time

  • Chile
  • Georgia
010.0k20.0k30.0k40.0k50.0k199120072024

How they compare

Chile currently reports 49,264 ha against 24,014 ha in Georgia, a difference of 25,250 ha.

That makes Chile's figure about 2.1 times Georgia's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Georgia ahead.

Chile ranks 4th and Georgia ranks 6th of 41 countries.

Across the 4 decades both report, Chile averaged higher in 1 and Georgia in 3.

Head to head by decade

Decade Chile Georgia Difference Ahead
1990s 1,741 ha 7,360 ha 5,619 ha Georgia
2000s 3,317 ha 9,033 ha 5,717 ha Georgia
2010s 11,030 ha 15,724 ha 4,694 ha Georgia
2020s 34,184 ha 21,170 ha 13,013 ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hazelnuts, in shell — area harvested, Chile or Georgia?
Chile, at 49,264 ha against 24,014 ha in Georgia as of 2024.
What is the difference in hazelnuts, in shell — area harvested between Chile and Georgia?
25,250 ha, with Chile ahead.
How many years of comparable data are there for Chile and Georgia?
33 years are reported by both, from 1992 to 2024.
How do Chile and Georgia rank globally for hazelnuts, in shell — area harvested?
Chile ranks 4th and Georgia ranks 6th of 41 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hazelnuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Georgia: Hazelnuts, in shell — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/hazelnuts-in-shell-area-harvested/chile/georgia/

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About this data

Indicator
Hazelnuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,253 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.