Armenia vs Slovenia: Hazelnuts, in shell — Area harvested

Armenia
181 ha
in 2024
Slovenia
220 ha
in 2024
Armenia rank
25th
Slovenia rank
24th

Hazelnuts, in shell — Area harvested over time

  • Armenia
  • Slovenia
50100150200200320132024

How they compare

Slovenia currently reports 220 ha against 181 ha in Armenia, a difference of 39 ha.

That makes Slovenia's figure about 1.2 times Armenia's.

The two have swapped places 1 time across 21 shared years of data; in 2004 it was Armenia ahead.

Armenia ranks 25th and Slovenia ranks 24th of 38 countries.

Across the 3 decades both report, Armenia averaged higher in 2 and Slovenia in 1.

Head to head by decade

Decade Armenia Slovenia Difference Ahead
2000s 112 ha 39 ha 73 ha Armenia
2010s 153.2 ha 85.9 ha 67.3 ha Armenia
2020s 189.2 ha 198 ha 8.8 ha Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hazelnuts, in shell — area harvested, Armenia or Slovenia?
Slovenia, at 220 ha against 181 ha in Armenia as of 2024.
What is the difference in hazelnuts, in shell — area harvested between Armenia and Slovenia?
39 ha, with Slovenia ahead.
How many years of comparable data are there for Armenia and Slovenia?
21 years are reported by both, from 2004 to 2024.
How do Armenia and Slovenia rank globally for hazelnuts, in shell — area harvested?
Armenia ranks 25th and Slovenia ranks 24th of 38 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hazelnuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Slovenia: Hazelnuts, in shell — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/hazelnuts-in-shell-area-harvested/armenia/slovenia/

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About this data

Indicator
Hazelnuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,253 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.