Spain vs United Kingdom of Great Britain and Northern Ireland: Hard Fibres, Other — Domestic supply quantity

Spain
16,770 t
in 2013
United Kingdom of Great Britain and Northern Ireland
20,713 t
in 2013
Spain rank
10th
United Kingdom of Great Britain and Northern Ireland rank
7th

Hard Fibres, Other — Domestic supply quantity over time

  • Spain
  • United Kingdom of Great Britain and Northern Ireland
010.0k20.0k30.0k40.0k196119872013

How they compare

United Kingdom of Great Britain and Northern Ireland currently reports 20,713 t against 16,770 t in Spain, a difference of 3,943 t.

That makes United Kingdom of Great Britain and Northern Ireland's figure about 1.2 times Spain's.

The two have swapped places 2 times across 53 shared years of data; in 1961 it was United Kingdom of Great Britain and Northern Ireland ahead.

Spain ranks 10th and United Kingdom of Great Britain and Northern Ireland ranks 7th of 144 countries.

Across the 6 decades both report, Spain averaged higher in 1 and United Kingdom of Great Britain and Northern Ireland in 5.

Head to head by decade

Decade Spain United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 354 t 29,960 t 29,606 t United Kingdom of Great Britain and Northern Ireland
1970s 617.9 t 20,578 t 19,960 t United Kingdom of Great Britain and Northern Ireland
1980s 817 t 13,548 t 12,731 t United Kingdom of Great Britain and Northern Ireland
1990s 2,132 t 12,360 t 10,228 t United Kingdom of Great Britain and Northern Ireland
2000s 13,726 t 8,741 t 4,986 t Spain
2010s 20,726 t 22,533 t 1,806 t United Kingdom of Great Britain and Northern Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hard fibres, other — domestic supply quantity, Spain or United Kingdom of Great Britain and Northern Ireland?
United Kingdom of Great Britain and Northern Ireland, at 20,713 t against 16,770 t in Spain as of 2013.
What is the difference in hard fibres, other — domestic supply quantity between Spain and United Kingdom of Great Britain and Northern Ireland?
3,943 t, with United Kingdom of Great Britain and Northern Ireland ahead.
How many years of comparable data are there for Spain and United Kingdom of Great Britain and Northern Ireland?
53 years are reported by both, from 1961 to 2013.
How do Spain and United Kingdom of Great Britain and Northern Ireland rank globally for hard fibres, other — domestic supply quantity?
Spain ranks 10th and United Kingdom of Great Britain and Northern Ireland ranks 7th of 144 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hard Fibres, Other — Domestic supply quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Spain vs United Kingdom of Great Britain and Northern Ireland: Hard Fibres, Other — Domestic supply quantity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/hard-fibres-other-domestic-supply-quantity/spain/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Hard Fibres, Other — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 8,872 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.