Saudi Arabia vs Turkey: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Saudi Arabia
- Turkey
How they compare
Turkey currently reports 4,282 kg/ha against 4,144 kg/ha in Saudi Arabia, a difference of 138 kg/ha.
The two have swapped places 2 times across 36 shared years of data; in 1982 it was Turkey ahead.
Saudi Arabia ranks 12th and Turkey ranks 10th of 152 countries.
Across the 5 decades both report, Saudi Arabia averaged higher in 4 and Turkey in 1.
Head to head by decade
| Decade | Saudi Arabia | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,059 kg/ha | 2,083 kg/ha | 24.5 kg/ha | Turkey |
| 1990s | 3,840 kg/ha | 2,453 kg/ha | 1,388 kg/ha | Saudi Arabia |
| 2000s | 3,974 kg/ha | 3,132 kg/ha | 841.93 kg/ha | Saudi Arabia |
| 2010s | 4,077 kg/ha | 3,734 kg/ha | 342.19 kg/ha | Saudi Arabia |
| 2020s | 4,171 kg/ha | 4,074 kg/ha | 97.3 kg/ha | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Saudi Arabia or Turkey?
- Turkey, at 4,282 kg/ha against 4,144 kg/ha in Saudi Arabia as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Saudi Arabia and Turkey?
- 138 kg/ha, with Turkey ahead.
- How many years of comparable data are there for Saudi Arabia and Turkey?
- 36 years are reported by both, from 1982 to 2024.
- How do Saudi Arabia and Turkey rank globally for groundnuts, excluding shelled — yield?
- Saudi Arabia ranks 12th and Turkey ranks 10th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.