Myanmar vs Peru: Groundnuts, excluding shelled — Yield

Myanmar
1,400 kg/ha
in 2024
Peru
1,468 kg/ha
in 2024
Myanmar rank
57th
Peru rank
54th

Groundnuts, excluding shelled — Yield over time

  • Myanmar
  • Peru
1.0k2.0k3.0k196119922024

How they compare

Peru currently reports 1,468 kg/ha against 1,400 kg/ha in Myanmar, a difference of 68 kg/ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Peru ahead.

Myanmar ranks 57th and Peru ranks 54th of 124 countries.

Peru has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Myanmar Peru Difference Ahead
1960s 677.48 kg/ha 1,390 kg/ha 712.31 kg/ha Peru
1970s 715.24 kg/ha 1,375 kg/ha 659.33 kg/ha Peru
1980s 972.56 kg/ha 1,225 kg/ha 252.03 kg/ha Peru
1990s 1,017 kg/ha 1,593 kg/ha 575.64 kg/ha Peru
2000s 1,374 kg/ha 1,687 kg/ha 312.81 kg/ha Peru
2010s 1,549 kg/ha 1,593 kg/ha 43.93 kg/ha Peru
2020s 1,429 kg/ha 1,508 kg/ha 79.4 kg/ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — yield, Myanmar or Peru?
Peru, at 1,468 kg/ha against 1,400 kg/ha in Myanmar as of 2024.
What is the difference in groundnuts, excluding shelled — yield between Myanmar and Peru?
68 kg/ha, with Peru ahead.
How many years of comparable data are there for Myanmar and Peru?
64 years are reported by both, from 1961 to 2024.
How do Myanmar and Peru rank globally for groundnuts, excluding shelled — yield?
Myanmar ranks 57th and Peru ranks 54th of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.