Jamaica vs Vanuatu: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Jamaica
- Vanuatu
How they compare
Jamaica currently reports 1,225 kg/ha against 1,160 kg/ha in Vanuatu, a difference of 65 kg/ha.
That makes Jamaica's figure about 1.1 times Vanuatu's.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 65th and Vanuatu ranks 68th of 124 countries.
Jamaica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jamaica | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,774 kg/ha | 507.96 kg/ha | 1,266 kg/ha | Jamaica |
| 1970s | 1,043 kg/ha | 776.93 kg/ha | 266.13 kg/ha | Jamaica |
| 1980s | 1,132 kg/ha | 963.82 kg/ha | 167.83 kg/ha | Jamaica |
| 1990s | 1,188 kg/ha | 1,007 kg/ha | 180.95 kg/ha | Jamaica |
| 2000s | 1,297 kg/ha | 1,151 kg/ha | 145.42 kg/ha | Jamaica |
| 2010s | 1,204 kg/ha | 1,155 kg/ha | 49.11 kg/ha | Jamaica |
| 2020s | 1,193 kg/ha | 1,164 kg/ha | 28.34 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Jamaica or Vanuatu?
- Jamaica, at 1,225 kg/ha against 1,160 kg/ha in Vanuatu as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Jamaica and Vanuatu?
- 65 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Jamaica and Vanuatu rank globally for groundnuts, excluding shelled — yield?
- Jamaica ranks 65th and Vanuatu ranks 68th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.