Gabon vs Melanesia: Groundnuts, excluding shelled — Yield

Gabon
1,034 kg/ha
in 2024
Melanesia
1,068 kg/ha
in 2024
Gabon rank
75th
Melanesia rank
73rd

Groundnuts, excluding shelled — Yield over time

  • Gabon
  • Melanesia
05001.0k1.5k2.0k196119922024

How they compare

Melanesia currently reports 1,068 kg/ha against 1,034 kg/ha in Gabon, a difference of 34 kg/ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Melanesia ahead.

Gabon ranks 75th and Melanesia ranks 73rd of 124 countries.

Across the 7 decades both report, Gabon averaged higher in 3 and Melanesia in 4.

Head to head by decade

Decade Gabon Melanesia Difference Ahead
1960s 955.54 kg/ha 877.28 kg/ha 78.27 kg/ha Gabon
1970s 1,028 kg/ha 852.82 kg/ha 175.35 kg/ha Gabon
1980s 869.35 kg/ha 958.58 kg/ha 89.23 kg/ha Melanesia
1990s 1,008 kg/ha 962.76 kg/ha 45.64 kg/ha Gabon
2000s 1,008 kg/ha 1,074 kg/ha 65.68 kg/ha Melanesia
2010s 1,034 kg/ha 1,077 kg/ha 43.76 kg/ha Melanesia
2020s 1,034 kg/ha 1,058 kg/ha 24.46 kg/ha Melanesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — yield, Gabon or Melanesia?
Melanesia, at 1,068 kg/ha against 1,034 kg/ha in Gabon as of 2024.
What is the difference in groundnuts, excluding shelled — yield between Gabon and Melanesia?
34 kg/ha, with Melanesia ahead.
How many years of comparable data are there for Gabon and Melanesia?
64 years are reported by both, from 1961 to 2024.
How do Gabon and Melanesia rank globally for groundnuts, excluding shelled — yield?
Gabon ranks 75th and Melanesia ranks 73rd of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.