Cuba vs Gambia: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Cuba
- Gambia
How they compare
Cuba currently reports 1,042 kg/ha against 1,023 kg/ha in Gambia, a difference of 19 kg/ha.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Gambia ahead.
Cuba ranks 89th and Gambia ranks 92nd of 152 countries.
Across the 7 decades both report, Cuba averaged higher in 3 and Gambia in 4.
Head to head by decade
| Decade | Cuba | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,000 kg/ha | 1,306 kg/ha | 305.83 kg/ha | Gambia |
| 1970s | 1,000 kg/ha | 1,313 kg/ha | 312.55 kg/ha | Gambia |
| 1980s | 1,000 kg/ha | 1,262 kg/ha | 261.55 kg/ha | Gambia |
| 1990s | 980.43 kg/ha | 1,009 kg/ha | 28.77 kg/ha | Gambia |
| 2000s | 1,013 kg/ha | 927.7 kg/ha | 85.33 kg/ha | Cuba |
| 2010s | 1,036 kg/ha | 948.51 kg/ha | 87.15 kg/ha | Cuba |
| 2020s | 1,041 kg/ha | 891.3 kg/ha | 149.82 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Cuba or Gambia?
- Cuba, at 1,042 kg/ha against 1,023 kg/ha in Gambia as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Cuba and Gambia?
- 19 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Gambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Gambia rank globally for groundnuts, excluding shelled — yield?
- Cuba ranks 89th and Gambia ranks 92nd of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.