Cuba vs Gabon: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Cuba
- Gabon
How they compare
Cuba currently reports 1,042 kg/ha against 1,034 kg/ha in Gabon, a difference of 8 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 74th and Gabon ranks 75th of 124 countries.
Across the 7 decades both report, Cuba averaged higher in 5 and Gabon in 2.
Head to head by decade
| Decade | Cuba | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,000 kg/ha | 955.54 kg/ha | 44.46 kg/ha | Cuba |
| 1970s | 1,000 kg/ha | 1,028 kg/ha | 28.17 kg/ha | Gabon |
| 1980s | 1,000 kg/ha | 869.35 kg/ha | 130.65 kg/ha | Cuba |
| 1990s | 980.43 kg/ha | 1,008 kg/ha | 27.97 kg/ha | Gabon |
| 2000s | 1,013 kg/ha | 1,008 kg/ha | 4.86 kg/ha | Cuba |
| 2010s | 1,036 kg/ha | 1,034 kg/ha | 2.05 kg/ha | Cuba |
| 2020s | 1,041 kg/ha | 1,034 kg/ha | 7.54 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Cuba or Gabon?
- Cuba, at 1,042 kg/ha against 1,034 kg/ha in Gabon as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Cuba and Gabon?
- 8 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Gabon rank globally for groundnuts, excluding shelled — yield?
- Cuba ranks 74th and Gabon ranks 75th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.