Central Asia vs Israel: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Central Asia
- Israel
How they compare
Central Asia currently reports 5,626 kg/ha against 5,625 kg/ha in Israel, a difference of 1 kg/ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Israel ahead.
Central Asia ranks 1st and Israel ranks 4th of 28 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and Israel in 3.
Head to head by decade
| Decade | Central Asia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,495 kg/ha | 6,140 kg/ha | 4,645 kg/ha | Israel |
| 2000s | 2,232 kg/ha | 7,283 kg/ha | 5,051 kg/ha | Israel |
| 2010s | 4,437 kg/ha | 6,850 kg/ha | 2,413 kg/ha | Israel |
| 2020s | 7,457 kg/ha | 5,805 kg/ha | 1,652 kg/ha | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Central Asia or Israel?
- Central Asia, at 5,626 kg/ha against 5,625 kg/ha in Israel as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Central Asia and Israel?
- 1 kg/ha, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Israel?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Israel rank globally for groundnuts, excluding shelled — yield?
- Central Asia ranks 1st and Israel ranks 4th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.