Barbados vs Ghana: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Barbados
- Ghana
How they compare
Barbados currently reports 1,755 kg/ha against 1,689 kg/ha in Ghana, a difference of 66 kg/ha.
The two have swapped places 2 times across 39 shared years of data; in 1986 it was Barbados ahead.
Barbados ranks 56th and Ghana ranks 59th of 152 countries.
Barbados has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Barbados | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,237 kg/ha | 1,362 kg/ha | 875.35 kg/ha | Barbados |
| 1990s | 2,170 kg/ha | 898.15 kg/ha | 1,272 kg/ha | Barbados |
| 2000s | 1,897 kg/ha | 1,095 kg/ha | 802.19 kg/ha | Barbados |
| 2010s | 1,839 kg/ha | 1,379 kg/ha | 460.1 kg/ha | Barbados |
| 2020s | 1,760 kg/ha | 1,715 kg/ha | 45.34 kg/ha | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Barbados or Ghana?
- Barbados, at 1,755 kg/ha against 1,689 kg/ha in Ghana as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Barbados and Ghana?
- 66 kg/ha, with Barbados ahead.
- How many years of comparable data are there for Barbados and Ghana?
- 39 years are reported by both, from 1986 to 2024.
- How do Barbados and Ghana rank globally for groundnuts, excluding shelled — yield?
- Barbados ranks 56th and Ghana ranks 59th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.