Réunion vs Uruguay: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Réunion
- Uruguay
How they compare
Uruguay currently reports 1,855 t against 1,456 t in Réunion, a difference of 399 t.
That makes Uruguay's figure about 1.3 times Réunion's.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was Uruguay ahead.
Réunion ranks 112th and Uruguay ranks 109th of 154 countries.
Uruguay has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Réunion | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 411.11 t | 4,282 t | 3,871 t | Uruguay |
| 1970s | 262.3 t | 2,482 t | 2,220 t | Uruguay |
| 1980s | 284.4 t | 1,143 t | 858.4 t | Uruguay |
| 1990s | 554.4 t | 1,129 t | 574.64 t | Uruguay |
| 2000s | 1,144 t | 1,173 t | 29 t | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Réunion or Uruguay?
- Uruguay, at 1,855 t against 1,456 t in Réunion as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Réunion and Uruguay?
- 399 t, with Uruguay ahead.
- How many years of comparable data are there for Réunion and Uruguay?
- 46 years are reported by both, from 1961 to 2006.
- How do Réunion and Uruguay rank globally for groundnuts, excluding shelled — production?
- Réunion ranks 112th and Uruguay ranks 109th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.