Papua New Guinea vs Yemen: Groundnuts, excluding shelled — Production

Papua New Guinea
1,549 t
in 2024
Yemen
1,451 t
in 2024
Papua New Guinea rank
81st
Yemen rank
83rd

Groundnuts, excluding shelled — Production over time

  • Papua New Guinea
  • Yemen
1.0k2.0k3.0k4.0k196119922024

How they compare

Papua New Guinea currently reports 1,549 t against 1,451 t in Yemen, a difference of 98 t.

That makes Papua New Guinea's figure about 1.1 times Yemen's.

The two have swapped places 1 time across 16 shared years of data; in 2009 it was Yemen ahead.

Papua New Guinea ranks 81st and Yemen ranks 83rd of 113 countries.

Across the 3 decades both report, Papua New Guinea averaged higher in 1 and Yemen in 2.

Head to head by decade

Decade Papua New Guinea Yemen Difference Ahead
2000s 1,310 t 1,685 t 375 t Yemen
2010s 1,444 t 1,597 t 152.35 t Yemen
2020s 1,547 t 1,470 t 76.79 t Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — production, Papua New Guinea or Yemen?
Papua New Guinea, at 1,549 t against 1,451 t in Yemen as of 2024.
What is the difference in groundnuts, excluding shelled — production between Papua New Guinea and Yemen?
98 t, with Papua New Guinea ahead.
How many years of comparable data are there for Papua New Guinea and Yemen?
16 years are reported by both, from 2009 to 2024.
How do Papua New Guinea and Yemen rank globally for groundnuts, excluding shelled — production?
Papua New Guinea ranks 81st and Yemen ranks 83rd of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Papua New Guinea vs Yemen: Groundnuts, excluding shelled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-production/papua-new-guinea/yemen-rep/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.