Ghana vs Niger: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Ghana
- Niger
How they compare
Niger currently reports 676,651 t against 625,000 t in Ghana, a difference of 51,651 t.
That makes Niger's figure about 1.1 times Ghana's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Niger ahead.
Ghana ranks 16th and Niger ranks 15th of 154 countries.
Across the 7 decades both report, Ghana averaged higher in 4 and Niger in 3.
Head to head by decade
| Decade | Ghana | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46,481 t | 235,905 t | 189,424 t | Niger |
| 1970s | 107,055 t | 131,597 t | 24,542 t | Niger |
| 1980s | 158,690 t | 61,257 t | 97,433 t | Ghana |
| 1990s | 148,527 t | 82,501 t | 66,026 t | Ghana |
| 2000s | 405,356 t | 169,848 t | 235,508 t | Ghana |
| 2010s | 466,697 t | 432,073 t | 34,624 t | Ghana |
| 2020s | 587,800 t | 604,438 t | 16,638 t | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Ghana or Niger?
- Niger, at 676,651 t against 625,000 t in Ghana as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Ghana and Niger?
- 51,651 t, with Niger ahead.
- How many years of comparable data are there for Ghana and Niger?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Niger rank globally for groundnuts, excluding shelled — production?
- Ghana ranks 16th and Niger ranks 15th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.