Fiji vs Mauritius: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Fiji
- Mauritius
How they compare
Fiji currently reports 361.26 t against 310.5 t in Mauritius, a difference of 50.76 t.
That makes Fiji's figure about 1.2 times Mauritius's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Fiji ranks 127th and Mauritius ranks 130th of 154 countries.
Across the 7 decades both report, Fiji averaged higher in 1 and Mauritius in 6.
Head to head by decade
| Decade | Fiji | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 261.67 t | 578.22 t | 316.56 t | Mauritius |
| 1970s | 363 t | 1,278 t | 914.9 t | Mauritius |
| 1980s | 180.5 t | 1,844 t | 1,664 t | Mauritius |
| 1990s | 234.16 t | 994.5 t | 760.34 t | Mauritius |
| 2000s | 282.2 t | 432.7 t | 150.5 t | Mauritius |
| 2010s | 337.34 t | 404 t | 66.66 t | Mauritius |
| 2020s | 362.11 t | 329.44 t | 32.67 t | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Fiji or Mauritius?
- Fiji, at 361.26 t against 310.5 t in Mauritius as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Fiji and Mauritius?
- 50.76 t, with Fiji ahead.
- How many years of comparable data are there for Fiji and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Mauritius rank globally for groundnuts, excluding shelled — production?
- Fiji ranks 127th and Mauritius ranks 130th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.