Colombia vs Saudi Arabia: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Colombia
- Saudi Arabia
How they compare
Saudi Arabia currently reports 1,931 t against 1,760 t in Colombia, a difference of 171 t.
That makes Saudi Arabia's figure about 1.1 times Colombia's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 110th and Saudi Arabia ranks 107th of 154 countries.
Across the 7 decades both report, Colombia averaged higher in 6 and Saudi Arabia in 1.
Head to head by decade
| Decade | Colombia | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 522.22 t | 0 t | 522.22 t | Colombia |
| 1970s | 1,590 t | 0 t | 1,590 t | Colombia |
| 1980s | 4,697 t | 3.5 t | 4,693 t | Colombia |
| 1990s | 6,432 t | 4,055 t | 2,377 t | Colombia |
| 2000s | 2,689 t | 3,907 t | 1,218 t | Saudi Arabia |
| 2010s | 3,708 t | 2,028 t | 1,681 t | Colombia |
| 2020s | 2,632 t | 1,952 t | 680.3 t | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Colombia or Saudi Arabia?
- Saudi Arabia, at 1,931 t against 1,760 t in Colombia as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Colombia and Saudi Arabia?
- 171 t, with Saudi Arabia ahead.
- How many years of comparable data are there for Colombia and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Saudi Arabia rank globally for groundnuts, excluding shelled — production?
- Colombia ranks 110th and Saudi Arabia ranks 107th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.