Myanmar vs Uruguay: Groundnuts, excluding shelled — Gross Production Index Number
Myanmar
112.48
in 2024
Uruguay
107.65
in 2024
Myanmar rank
40th
Uruguay rank
43rd
Groundnuts, excluding shelled — Gross Production Index Number over time
- Myanmar
- Uruguay
How they compare
Myanmar currently reports 112.48 against 107.65 in Uruguay, a difference of 4.83.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Uruguay ahead.
Myanmar ranks 40th and Uruguay ranks 43rd of 104 countries.
Across the 7 decades both report, Myanmar averaged higher in 1 and Uruguay in 6.
Head to head by decade
| Decade | Myanmar | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.31 | 248.52 | 225.21 | Uruguay |
| 1970s | 28.81 | 144.06 | 115.26 | Uruguay |
| 1980s | 33.73 | 66.32 | 32.59 | Uruguay |
| 1990s | 32.77 | 65.53 | 32.76 | Uruguay |
| 2000s | 64.41 | 70.86 | 6.45 | Uruguay |
| 2010s | 97.96 | 102.58 | 4.62 | Uruguay |
| 2020s | 111.95 | 107.28 | 4.68 | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross production index number, Myanmar or Uruguay?
- Myanmar, at 112.48 against 107.65 in Uruguay as of 2024.
- What is the difference in groundnuts, excluding shelled — gross production index number between Myanmar and Uruguay?
- 4.83, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Myanmar and Uruguay rank globally for groundnuts, excluding shelled — gross production index number?
- Myanmar ranks 40th and Uruguay ranks 43rd of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.