Libya vs Mexico: Groundnuts, excluding shelled — Gross Production Index Number
Libya
75.75
in 2024
Mexico
70.39
in 2024
Libya rank
81st
Mexico rank
84th
Groundnuts, excluding shelled — Gross Production Index Number over time
- Libya
- Mexico
How they compare
Libya currently reports 75.75 against 70.39 in Mexico, a difference of 5.36.
That makes Libya's figure about 1.1 times Mexico's.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Mexico ahead.
Libya ranks 81st and Mexico ranks 84th of 104 countries.
Across the 7 decades both report, Libya averaged higher in 3 and Mexico in 4.
Head to head by decade
| Decade | Libya | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 65.57 | 86.45 | 20.88 | Mexico |
| 1970s | 74.36 | 71.76 | 2.6 | Libya |
| 1980s | 82.13 | 103.6 | 21.47 | Mexico |
| 1990s | 92.43 | 110.21 | 17.77 | Mexico |
| 2000s | 137.63 | 91.91 | 45.72 | Libya |
| 2010s | 99.22 | 94.94 | 4.28 | Libya |
| 2020s | 90.12 | 90.53 | 0.414 | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross production index number, Libya or Mexico?
- Libya, at 75.75 against 70.39 in Mexico as of 2024.
- What is the difference in groundnuts, excluding shelled — gross production index number between Libya and Mexico?
- 5.36, with Libya ahead.
- How many years of comparable data are there for Libya and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Libya and Mexico rank globally for groundnuts, excluding shelled — gross production index number?
- Libya ranks 81st and Mexico ranks 84th of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.