Honduras vs Saudi Arabia: Groundnuts, excluding shelled — Gross Production Index Number
Honduras
99.06
in 2024
Saudi Arabia
97.13
in 2024
Honduras rank
60th
Saudi Arabia rank
63rd
Groundnuts, excluding shelled — Gross Production Index Number over time
- Honduras
- Saudi Arabia
How they compare
Honduras currently reports 99.06 against 97.13 in Saudi Arabia, a difference of 1.93.
The two have swapped places 4 times across 36 shared years of data; in 1982 it was Honduras ahead.
Honduras ranks 60th and Saudi Arabia ranks 63rd of 104 countries.
Across the 5 decades both report, Honduras averaged higher in 2 and Saudi Arabia in 3.
Head to head by decade
| Decade | Honduras | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 363.34 | 1.76 | 361.58 | Honduras |
| 1990s | 101.16 | 204 | 102.84 | Saudi Arabia |
| 2000s | 99.78 | 196.52 | 96.74 | Saudi Arabia |
| 2010s | 98.52 | 102 | 3.48 | Saudi Arabia |
| 2020s | 98.86 | 98.19 | 0.672 | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross production index number, Honduras or Saudi Arabia?
- Honduras, at 99.06 against 97.13 in Saudi Arabia as of 2024.
- What is the difference in groundnuts, excluding shelled — gross production index number between Honduras and Saudi Arabia?
- 1.93, with Honduras ahead.
- How many years of comparable data are there for Honduras and Saudi Arabia?
- 36 years are reported by both, from 1982 to 2024.
- How do Honduras and Saudi Arabia rank globally for groundnuts, excluding shelled — gross production index number?
- Honduras ranks 60th and Saudi Arabia ranks 63rd of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.