Guatemala vs Tonga: Groundnuts, excluding shelled — Gross Production Index Number
Guatemala
95.34
in 2024
Tonga
95.86
in 2024
Guatemala rank
65th
Tonga rank
64th
Groundnuts, excluding shelled — Gross Production Index Number over time
- Guatemala
- Tonga
How they compare
Tonga currently reports 95.86 against 95.34 in Guatemala, a difference of 0.52.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Tonga ahead.
Guatemala ranks 65th and Tonga ranks 64th of 104 countries.
Across the 7 decades both report, Guatemala averaged higher in 2 and Tonga in 5.
Head to head by decade
| Decade | Guatemala | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.92 | 68.88 | 63.96 | Tonga |
| 1970s | 6.32 | 87.62 | 81.3 | Tonga |
| 1980s | 10.32 | 125.73 | 115.41 | Tonga |
| 1990s | 13.32 | 74.14 | 60.82 | Tonga |
| 2000s | 38.19 | 62.62 | 24.43 | Tonga |
| 2010s | 101.32 | 95.6 | 5.72 | Guatemala |
| 2020s | 96.55 | 95.28 | 1.28 | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross production index number, Guatemala or Tonga?
- Tonga, at 95.86 against 95.34 in Guatemala as of 2024.
- What is the difference in groundnuts, excluding shelled — gross production index number between Guatemala and Tonga?
- 0.52, with Tonga ahead.
- How many years of comparable data are there for Guatemala and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Tonga rank globally for groundnuts, excluding shelled — gross production index number?
- Guatemala ranks 65th and Tonga ranks 64th of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.