Ghana vs Greece: Groundnuts, excluding shelled — Gross Production Index Number
Ghana
147.72
in 2024
Greece
143.83
in 2017
Ghana rank
22nd
Greece rank
23rd
Groundnuts, excluding shelled — Gross Production Index Number over time
- Ghana
- Greece
How they compare
Ghana currently reports 147.72 against 143.83 in Greece, a difference of 3.89.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Greece ahead.
Ghana ranks 22nd and Greece ranks 23rd of 104 countries.
Across the 6 decades both report, Ghana averaged higher in 2 and Greece in 4.
Head to head by decade
| Decade | Ghana | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.99 | 199.72 | 188.73 | Greece |
| 1970s | 25.3 | 311.94 | 286.64 | Greece |
| 1980s | 37.51 | 320.27 | 282.76 | Greece |
| 1990s | 35.11 | 119.58 | 84.47 | Greece |
| 2000s | 95.81 | 55.56 | 40.25 | Ghana |
| 2010s | 105.85 | 90.42 | 15.43 | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross production index number, Ghana or Greece?
- Ghana, at 147.72 against 143.83 in Greece as of 2024.
- What is the difference in groundnuts, excluding shelled — gross production index number between Ghana and Greece?
- 3.89, with Ghana ahead.
- How many years of comparable data are there for Ghana and Greece?
- 57 years are reported by both, from 1961 to 2017.
- How do Ghana and Greece rank globally for groundnuts, excluding shelled — gross production index number?
- Ghana ranks 22nd and Greece ranks 23rd of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.