Argentina vs Greece: Groundnuts, excluding shelled — Gross Production Index Number
Argentina
139.99
in 2024
Greece
143.83
in 2017
Argentina rank
24th
Greece rank
23rd
Groundnuts, excluding shelled — Gross Production Index Number over time
- Argentina
- Greece
How they compare
Greece currently reports 143.83 against 139.99 in Argentina, a difference of 3.84.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Greece ahead.
Argentina ranks 24th and Greece ranks 23rd of 104 countries.
Greece has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Argentina | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32.65 | 199.72 | 167.07 | Greece |
| 1970s | 37.38 | 311.94 | 274.56 | Greece |
| 1980s | 31.02 | 320.27 | 289.25 | Greece |
| 1990s | 29.8 | 119.58 | 89.77 | Greece |
| 2000s | 40.72 | 55.56 | 14.84 | Greece |
| 2010s | 85.36 | 90.42 | 5.06 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross production index number, Argentina or Greece?
- Greece, at 143.83 against 139.99 in Argentina as of 2017.
- What is the difference in groundnuts, excluding shelled — gross production index number between Argentina and Greece?
- 3.84, with Greece ahead.
- How many years of comparable data are there for Argentina and Greece?
- 57 years are reported by both, from 1961 to 2017.
- How do Argentina and Greece rank globally for groundnuts, excluding shelled — gross production index number?
- Argentina ranks 24th and Greece ranks 23rd of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.