Americas vs Namibia: Groundnuts, excluding shelled — Gross Production Index Number
Americas
122.41
in 2024
Namibia
182.23
in 2024
Americas rank
9th
Namibia rank
10th
Groundnuts, excluding shelled — Gross Production Index Number over time
- Americas
- Namibia
How they compare
Namibia currently reports 182.23 against 122.41 in Americas, a difference of 59.82.
That makes Namibia's figure about 1.5 times Americas's.
The two have swapped places 14 times across 35 shared years of data; in 1990 it was Namibia ahead.
Americas ranks 9th and Namibia ranks 10th of 27 groups.
Namibia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Americas | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55.56 | 134.17 | 78.61 | Namibia |
| 2000s | 63.01 | 66.97 | 3.97 | Namibia |
| 2010s | 93.81 | 103.95 | 10.15 | Namibia |
| 2020s | 115.28 | 203.52 | 88.24 | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross production index number, Americas or Namibia?
- Namibia, at 182.23 against 122.41 in Americas as of 2024.
- What is the difference in groundnuts, excluding shelled — gross production index number between Americas and Namibia?
- 59.82, with Namibia ahead.
- How many years of comparable data are there for Americas and Namibia?
- 35 years are reported by both, from 1990 to 2024.
- How do Americas and Namibia rank globally for groundnuts, excluding shelled — gross production index number?
- Americas ranks 9th and Namibia ranks 10th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.