Peru vs Thailand: Groundnuts, excluding shelled — Gross per capita Production Index
Peru
67.72
in 2024
Thailand
65.85
in 2024
Peru rank
79th
Thailand rank
81st
Groundnuts, excluding shelled — Gross per capita Production Index over time
- Peru
- Thailand
How they compare
Peru currently reports 67.72 against 65.85 in Thailand, a difference of 1.87.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Thailand ahead.
Peru ranks 79th and Thailand ranks 81st of 104 countries.
Across the 7 decades both report, Peru averaged higher in 1 and Thailand in 6.
Head to head by decade
| Decade | Peru | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 127.52 | 814.67 | 687.15 | Thailand |
| 1970s | 56.81 | 637.53 | 580.71 | Thailand |
| 1980s | 40.86 | 592.78 | 551.92 | Thailand |
| 1990s | 81.43 | 463.04 | 381.61 | Thailand |
| 2000s | 115.38 | 224.72 | 109.34 | Thailand |
| 2010s | 95.91 | 107.44 | 11.52 | Thailand |
| 2020s | 75.03 | 69.43 | 5.6 | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross per capita production index, Peru or Thailand?
- Peru, at 67.72 against 65.85 in Thailand as of 2024.
- What is the difference in groundnuts, excluding shelled — gross per capita production index between Peru and Thailand?
- 1.87, with Peru ahead.
- How many years of comparable data are there for Peru and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Thailand rank globally for groundnuts, excluding shelled — gross per capita production index?
- Peru ranks 79th and Thailand ranks 81st of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.