Chad vs Morocco: Groundnuts, excluding shelled — Gross per capita Production Index
Chad
63
in 2024
Morocco
61.55
in 2024
Chad rank
83rd
Morocco rank
84th
Groundnuts, excluding shelled — Gross per capita Production Index over time
- Chad
- Morocco
How they compare
Chad currently reports 63 against 61.55 in Morocco, a difference of 1.45.
The two have swapped places 10 times across 56 shared years of data; in 1961 it was Chad ahead.
Chad ranks 83rd and Morocco ranks 84th of 104 countries.
Across the 7 decades both report, Chad averaged higher in 3 and Morocco in 4.
Head to head by decade
| Decade | Chad | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 66.32 | 8.99 | 57.33 | Chad |
| 1970s | 38.1 | 67.88 | 29.78 | Morocco |
| 1980s | 35.08 | 159.5 | 124.42 | Morocco |
| 1990s | 58.45 | 101.39 | 42.94 | Morocco |
| 2000s | 80.6 | 134.14 | 53.53 | Morocco |
| 2010s | 116.07 | 106.27 | 9.8 | Chad |
| 2020s | 78.65 | 76.07 | 2.58 | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross per capita production index, Chad or Morocco?
- Chad, at 63 against 61.55 in Morocco as of 2024.
- What is the difference in groundnuts, excluding shelled — gross per capita production index between Chad and Morocco?
- 1.45, with Chad ahead.
- How many years of comparable data are there for Chad and Morocco?
- 56 years are reported by both, from 1961 to 2024.
- How do Chad and Morocco rank globally for groundnuts, excluding shelled — gross per capita production index?
- Chad ranks 83rd and Morocco ranks 84th of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.