Morocco vs Somalia: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Morocco
- Somalia
How they compare
Morocco currently reports 8,825 ha against 7,852 ha in Somalia, a difference of 973 ha.
That makes Morocco's figure about 1.1 times Somalia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Somalia ahead.
Morocco ranks 53rd and Somalia ranks 56th of 112 countries.
Across the 7 decades both report, Morocco averaged higher in 6 and Somalia in 1.
Head to head by decade
| Decade | Morocco | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,933 ha | 5,322 ha | 3,389 ha | Somalia |
| 1970s | 14,890 ha | 5,420 ha | 9,470 ha | Morocco |
| 1980s | 26,570 ha | 3,400 ha | 23,170 ha | Morocco |
| 1990s | 22,690 ha | 2,900 ha | 19,790 ha | Morocco |
| 2000s | 20,100 ha | 5,583 ha | 14,517 ha | Morocco |
| 2010s | 16,001 ha | 7,481 ha | 8,520 ha | Morocco |
| 2020s | 10,990 ha | 7,869 ha | 3,120 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Morocco or Somalia?
- Morocco, at 8,825 ha against 7,852 ha in Somalia as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Morocco and Somalia?
- 973 ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Somalia rank globally for groundnuts, excluding shelled — area harvested?
- Morocco ranks 53rd and Somalia ranks 56th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.