Guinea vs Niger: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Guinea
- Niger
How they compare
Niger currently reports 1.04 million ha against 880,000 ha in Guinea, a difference of 163,190 ha.
That makes Niger's figure about 1.2 times Guinea's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Niger ahead.
Guinea ranks 11th and Niger ranks 9th of 124 countries.
Niger has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 107,572 ha | 343,159 ha | 235,586 ha | Niger |
| 1970s | 120,849 ha | 280,324 ha | 159,475 ha | Niger |
| 1980s | 118,557 ha | 142,271 ha | 23,715 ha | Niger |
| 1990s | 144,693 ha | 202,645 ha | 57,952 ha | Niger |
| 2000s | 188,223 ha | 391,864 ha | 203,642 ha | Niger |
| 2010s | 506,780 ha | 794,377 ha | 287,598 ha | Niger |
| 2020s | 830,293 ha | 986,164 ha | 155,871 ha | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Guinea or Niger?
- Niger, at 1.04 million ha against 880,000 ha in Guinea as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Guinea and Niger?
- 163,190 ha, with Niger ahead.
- How many years of comparable data are there for Guinea and Niger?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Niger rank globally for groundnuts, excluding shelled — area harvested?
- Guinea ranks 11th and Niger ranks 9th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.