Ghana vs Mali: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Ghana
- Mali
How they compare
Mali currently reports 526,150 ha against 370,000 ha in Ghana, a difference of 156,150 ha.
That makes Mali's figure about 1.4 times Ghana's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Mali ahead.
Ghana ranks 18th and Mali ranks 15th of 112 countries.
Across the 7 decades both report, Ghana averaged higher in 1 and Mali in 6.
Head to head by decade
| Decade | Ghana | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 54,479 ha | 166,567 ha | 112,088 ha | Mali |
| 1970s | 91,891 ha | 214,390 ha | 122,499 ha | Mali |
| 1980s | 128,370 ha | 130,147 ha | 1,777 ha | Mali |
| 1990s | 162,079 ha | 187,143 ha | 25,064 ha | Mali |
| 2000s | 371,722 ha | 270,752 ha | 100,970 ha | Ghana |
| 2010s | 338,618 ha | 396,539 ha | 57,921 ha | Mali |
| 2020s | 344,000 ha | 482,656 ha | 138,656 ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Ghana or Mali?
- Mali, at 526,150 ha against 370,000 ha in Ghana as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Ghana and Mali?
- 156,150 ha, with Mali ahead.
- How many years of comparable data are there for Ghana and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Mali rank globally for groundnuts, excluding shelled — area harvested?
- Ghana ranks 18th and Mali ranks 15th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.