Benin vs Uganda: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Benin
- Uganda
How they compare
Uganda currently reports 330,000 ha against 236,816 ha in Benin, a difference of 93,184 ha.
That makes Uganda's figure about 1.4 times Benin's.
Across all 64 years both countries report, Uganda has been ahead every year.
Benin ranks 25th and Uganda ranks 22nd of 124 countries.
Uganda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 80,746 ha | 254,778 ha | 174,031 ha | Uganda |
| 1970s | 77,918 ha | 236,824 ha | 158,906 ha | Uganda |
| 1980s | 83,872 ha | 142,738 ha | 58,865 ha | Uganda |
| 1990s | 109,673 ha | 190,600 ha | 80,927 ha | Uganda |
| 2000s | 143,087 ha | 239,400 ha | 96,313 ha | Uganda |
| 2010s | 166,356 ha | 394,930 ha | 228,574 ha | Uganda |
| 2020s | 196,057 ha | 361,200 ha | 165,143 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Benin or Uganda?
- Uganda, at 330,000 ha against 236,816 ha in Benin as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Benin and Uganda?
- 93,184 ha, with Uganda ahead.
- How many years of comparable data are there for Benin and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Uganda rank globally for groundnuts, excluding shelled — area harvested?
- Benin ranks 25th and Uganda ranks 22nd of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.