Americas vs Cameroon: Groundnuts, excluding shelled — Area harvested

Americas
1.62 million ha
in 2024
Cameroon
540,000 ha
in 2024
Americas rank
15th
Cameroon rank
15th

Groundnuts, excluding shelled — Area harvested over time

  • Americas
  • Cameroon
0500.0k1.0M1.5M2.0M196119922024

How they compare

Americas currently reports 1.62 million ha against 540,000 ha in Cameroon, a difference of 1.08 million ha.

That makes Americas's figure about 3.0 times Cameroon's.

Across all 64 years both countries report, Americas has been ahead every year.

Americas ranks 15th and Cameroon ranks 15th of 31 groups.

Americas has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Americas Cameroon Difference Ahead
1960s 1.60 million ha 168,167 ha 1.43 million ha Americas
1970s 1.61 million ha 318,556 ha 1.30 million ha Americas
1980s 1.23 million ha 319,427 ha 909,323 ha Americas
1990s 1.17 million ha 307,219 ha 858,529 ha Americas
2000s 1.05 million ha 278,645 ha 772,929 ha Americas
2010s 1.26 million ha 461,374 ha 801,286 ha Americas
2020s 1.46 million ha 529,381 ha 927,447 ha Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — area harvested, Americas or Cameroon?
Americas, at 1.62 million ha against 540,000 ha in Cameroon as of 2024.
What is the difference in groundnuts, excluding shelled — area harvested between Americas and Cameroon?
1.08 million ha, with Americas ahead.
How many years of comparable data are there for Americas and Cameroon?
64 years are reported by both, from 1961 to 2024.
How do Americas and Cameroon rank globally for groundnuts, excluding shelled — area harvested?
Americas ranks 15th and Cameroon ranks 15th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Cameroon: Groundnuts, excluding shelled — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-area-harvested/americas/cameroon/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.