Chad vs Ghana: Groundnut oil — Production

Chad
64,000 t
in 2023
Ghana
80,468 t
in 2023
Chad rank
12th
Ghana rank
10th

Groundnut oil — Production over time

  • Chad
  • Ghana
020.0k40.0k60.0k80.0k100.0k196119922023

How they compare

Ghana currently reports 80,468 t against 64,000 t in Chad, a difference of 16,468 t.

That makes Ghana's figure about 1.3 times Chad's.

The two have swapped places 9 times across 63 shared years of data; in 1961 it was Chad ahead.

Chad ranks 12th and Ghana ranks 10th of 109 countries.

Across the 7 decades both report, Chad averaged higher in 2 and Ghana in 5.

Head to head by decade

Decade Chad Ghana Difference Ahead
1960s 9,302 t 5,440 t 3,862 t Chad
1970s 6,692 t 13,322 t 6,630 t Ghana
1980s 7,498 t 21,082 t 13,583 t Ghana
1990s 21,602 t 19,219 t 2,383 t Chad
2000s 28,700 t 61,628 t 32,928 t Ghana
2010s 52,050 t 61,663 t 9,613 t Ghana
2020s 64,000 t 68,367 t 4,367 t Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnut oil — production, Chad or Ghana?
Ghana, at 80,468 t against 64,000 t in Chad as of 2023.
What is the difference in groundnut oil — production between Chad and Ghana?
16,468 t, with Ghana ahead.
How many years of comparable data are there for Chad and Ghana?
63 years are reported by both, from 1961 to 2023.
How do Chad and Ghana rank globally for groundnut oil — production?
Chad ranks 12th and Ghana ranks 10th of 109 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnut oil — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Ghana: Groundnut oil — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/groundnut-oil-production/chad/ghana/

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About this data

Indicator
Groundnut oil — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,835 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.