Saint Vincent and the Grenadines vs Tonga: Green tea (not fermented), black tea (fermented) and partly fermented

Saint Vincent and the Grenadines
5.63 t
in 2023
Tonga
0.93 t
in 2023
Saint Vincent and the Grenadines rank
42nd
Tonga rank
45th

Green tea (not fermented), black tea (fermented) and partly fermented over time

  • Saint Vincent and the Grenadines
  • Tonga
123456201620192023

How they compare

Saint Vincent and the Grenadines currently reports 5.63 t against 0.93 t in Tonga, a difference of 4.7 t.

That makes Saint Vincent and the Grenadines's figure about 6.1 times Tonga's.

The two have swapped places 2 times across 5 shared years of data; in 2019 it was Saint Vincent and the Grenadines ahead.

Saint Vincent and the Grenadines ranks 42nd and Tonga ranks 45th of 46 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Saint Vincent and the Grenadines Tonga Difference Ahead
2010s 5.52 t 3.12 t 2.4 t Saint Vincent and the Grenadines
2020s 4.3 t 2.33 t 1.97 t Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green tea (not fermented), black tea (fermented) and partly fermented, Saint Vincent and the Grenadines or Tonga?
Saint Vincent and the Grenadines, at 5.63 t against 0.93 t in Tonga as of 2023.
What is the difference in green tea (not fermented), black tea (fermented) and partly fermented between Saint Vincent and the Grenadines and Tonga?
4.7 t, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Tonga?
5 years are reported by both, from 2019 to 2023.
How do Saint Vincent and the Grenadines and Tonga rank globally for green tea (not fermented), black tea (fermented) and partly fermented?
Saint Vincent and the Grenadines ranks 42nd and Tonga ranks 45th of 46 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Tonga: Green tea (not fermented), black tea (fermented) and partly fermented. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/green-tea-not-fermented-black-tea-fermented-and-partly-fermented-tea-in-immediate/st-vincent-and-the-grenadines/tonga/

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<a href="https://agriculture.statizoid.com/compare/green-tea-not-fermented-black-tea-fermented-and-partly-fermented-tea-in-immediate/st-vincent-and-the-grenadines/tonga/">Saint Vincent and the Grenadines vs Tonga: Green tea (not fermented), black tea (fermented) and partly fermented</a> — Statizoid

About this data

Indicator
Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 991 data points, 2010–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.