Asia vs Oman: Green garlic — Yield

Asia
18,838 kg/ha
in 2024
Oman
24,523 kg/ha
in 2024
Asia rank
4th
Oman rank
7th

Green garlic — Yield over time

  • Asia
  • Oman
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Oman currently reports 24,523 kg/ha against 18,838 kg/ha in Asia, a difference of 5,685 kg/ha.

That makes Oman's figure about 1.3 times Asia's.

The two have swapped places 1 time across 21 shared years of data; in 2004 it was Asia ahead.

Asia ranks 4th and Oman ranks 7th of 30 groups.

Across the 3 decades both report, Asia averaged higher in 2 and Oman in 1.

Head to head by decade

Decade Asia Oman Difference Ahead
2000s 15,611 kg/ha 9,885 kg/ha 5,726 kg/ha Asia
2010s 18,363 kg/ha 12,607 kg/ha 5,756 kg/ha Asia
2020s 18,791 kg/ha 23,102 kg/ha 4,311 kg/ha Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green garlic — yield, Asia or Oman?
Oman, at 24,523 kg/ha against 18,838 kg/ha in Asia as of 2024.
What is the difference in green garlic — yield between Asia and Oman?
5,685 kg/ha, with Oman ahead.
How many years of comparable data are there for Asia and Oman?
21 years are reported by both, from 2004 to 2024.
How do Asia and Oman rank globally for green garlic — yield?
Asia ranks 4th and Oman ranks 7th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.