Argentina vs Ethiopia: Green garlic — Gross Production Value
Green garlic — Gross Production Value over time
- Argentina
- Ethiopia
How they compare
Argentina currently reports 11.86 million 1000 SLC against 11.04 million 1000 SLC in Ethiopia, a difference of 814,600 1000 SLC.
That makes Argentina's figure about 1.1 times Ethiopia's.
The two have swapped places 8 times across 31 shared years of data; in 1994 it was Argentina ahead.
Argentina ranks 17th and Ethiopia ranks 20th of 83 countries.
Across the 4 decades both report, Argentina averaged higher in 1 and Ethiopia in 3.
Head to head by decade
| Decade | Argentina | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 53,376 1000 SLC | 94,570 1000 SLC | 41,194 1000 SLC | Ethiopia |
| 2000s | 263,530 1000 SLC | 466,434 1000 SLC | 202,905 1000 SLC | Ethiopia |
| 2010s | 3.81 million 1000 SLC | 5.15 million 1000 SLC | 1.34 million 1000 SLC | Ethiopia |
| 2020s | 10.72 million 1000 SLC | 9.77 million 1000 SLC | 941,910 1000 SLC | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — gross production value, Argentina or Ethiopia?
- Argentina, at 11.86 million 1000 SLC against 11.04 million 1000 SLC in Ethiopia as of 2024.
- What is the difference in green garlic — gross production value between Argentina and Ethiopia?
- 814,600 1000 SLC, with Argentina ahead.
- How many years of comparable data are there for Argentina and Ethiopia?
- 31 years are reported by both, from 1994 to 2024.
- How do Argentina and Ethiopia rank globally for green garlic — gross production value?
- Argentina ranks 17th and Ethiopia ranks 20th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Gross Production Value (current thousand SLC). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.