France vs Libya: Green garlic — Gross Production Index Number
France
106.77
in 2017
Libya
108.67
in 2024
France rank
43rd
Libya rank
42nd
Green garlic — Gross Production Index Number over time
- France
- Libya
How they compare
Libya currently reports 108.67 against 106.77 in France, a difference of 1.9.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was France ahead.
France ranks 43rd and Libya ranks 42nd of 89 countries.
France has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | France | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 219.03 | 0.8511 | 218.18 | France |
| 1970s | 200.11 | 6.99 | 193.12 | France |
| 1980s | 268.26 | 60.47 | 207.8 | France |
| 1990s | 210.43 | 75.02 | 135.41 | France |
| 2000s | 123.12 | 82.91 | 40.21 | France |
| 2010s | 99.96 | 99.35 | 0.6063 | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — gross production index number, France or Libya?
- Libya, at 108.67 against 106.77 in France as of 2024.
- What is the difference in green garlic — gross production index number between France and Libya?
- 1.9, with Libya ahead.
- How many years of comparable data are there for France and Libya?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Libya rank globally for green garlic — gross production index number?
- France ranks 43rd and Libya ranks 42nd of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.