Israel vs Northern America: Green corn (maize) — Yield

Israel
21,957 kg/ha
in 2024
Northern America
16,997 kg/ha
in 2024
Israel rank
6th
Northern America rank
8th

Green corn (maize) — Yield over time

  • Israel
  • Northern America
10.0k15.0k20.0k25.0k30.0k35.0k196119922024

How they compare

Israel currently reports 21,957 kg/ha against 16,997 kg/ha in Northern America, a difference of 4,960 kg/ha.

That makes Israel's figure about 1.3 times Northern America's.

The two have swapped places 6 times across 37 shared years of data; in 1988 it was Israel ahead.

Israel ranks 6th and Northern America ranks 8th of 53 countries.

Israel has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Israel Northern America Difference Ahead
1980s 15,009 kg/ha 11,772 kg/ha 3,237 kg/ha Israel
1990s 15,320 kg/ha 13,354 kg/ha 1,966 kg/ha Israel
2000s 17,567 kg/ha 15,884 kg/ha 1,683 kg/ha Israel
2010s 24,071 kg/ha 16,824 kg/ha 7,247 kg/ha Israel
2020s 22,471 kg/ha 17,632 kg/ha 4,838 kg/ha Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — yield, Israel or Northern America?
Israel, at 21,957 kg/ha against 16,997 kg/ha in Northern America as of 2024.
What is the difference in green corn (maize) — yield between Israel and Northern America?
4,960 kg/ha, with Israel ahead.
How many years of comparable data are there for Israel and Northern America?
37 years are reported by both, from 1988 to 2024.
How do Israel and Northern America rank globally for green corn (maize) — yield?
Israel ranks 6th and Northern America ranks 8th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Northern America: Green corn (maize) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/green-corn-maize-yield/israel/northern-america/

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About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.