Eastern Africa vs Thailand: Green corn (maize) — Yield

Eastern Africa
3,581 kg/ha
in 2024
Thailand
9,654 kg/ha
in 2024
Eastern Africa rank
19th
Thailand rank
27th

Green corn (maize) — Yield over time

  • Eastern Africa
  • Thailand
4.0k6.0k8.0k10.0k196119922024

How they compare

Thailand currently reports 9,654 kg/ha against 3,581 kg/ha in Eastern Africa, a difference of 6,073 kg/ha.

That makes Thailand's figure about 2.7 times Eastern Africa's.

Across all 64 years both countries report, Thailand has been ahead every year.

Eastern Africa ranks 19th and Thailand ranks 27th of 25 regions.

Thailand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Africa Thailand Difference Ahead
1960s 3,546 kg/ha 4,000 kg/ha 454.23 kg/ha Thailand
1970s 3,554 kg/ha 4,903 kg/ha 1,349 kg/ha Thailand
1980s 3,813 kg/ha 6,415 kg/ha 2,602 kg/ha Thailand
1990s 3,636 kg/ha 7,012 kg/ha 3,377 kg/ha Thailand
2000s 3,621 kg/ha 7,839 kg/ha 4,218 kg/ha Thailand
2010s 3,498 kg/ha 9,573 kg/ha 6,075 kg/ha Thailand
2020s 3,557 kg/ha 9,725 kg/ha 6,169 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — yield, Eastern Africa or Thailand?
Thailand, at 9,654 kg/ha against 3,581 kg/ha in Eastern Africa as of 2024.
What is the difference in green corn (maize) — yield between Eastern Africa and Thailand?
6,073 kg/ha, with Thailand ahead.
How many years of comparable data are there for Eastern Africa and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Eastern Africa and Thailand rank globally for green corn (maize) — yield?
Eastern Africa ranks 19th and Thailand ranks 27th of 25 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs Thailand: Green corn (maize) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/green-corn-maize-yield/eastern-africa/thailand/

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About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.