Mauritius vs Palestine, State of: Green corn (maize) — Gross Production Index Number
Green corn (maize) — Gross Production Index Number over time
- Mauritius
- Palestine, State of
How they compare
Mauritius currently reports 259.42 against 183.9 in Palestine, State of, a difference of 75.52.
That makes Mauritius's figure about 1.4 times Palestine, State of's.
The two have swapped places 6 times across 29 shared years of data; in 1994 it was Palestine, State of ahead.
Mauritius ranks 1st and Palestine, State of ranks 2nd of 49 countries.
Across the 4 decades both report, Mauritius averaged higher in 1 and Palestine, State of in 3.
Head to head by decade
| Decade | Mauritius | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 30.72 | 63.51 | 32.79 | Palestine, State of |
| 2000s | 76.22 | 114.33 | 38.11 | Palestine, State of |
| 2010s | 90.72 | 97.08 | 6.36 | Palestine, State of |
| 2020s | 181.62 | 168.12 | 13.51 | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross production index number, Mauritius or Palestine, State of?
- Mauritius, at 259.42 against 183.9 in Palestine, State of as of 2024.
- What is the difference in green corn (maize) — gross production index number between Mauritius and Palestine, State of?
- 75.52, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Palestine, State of?
- 29 years are reported by both, from 1994 to 2022.
- How do Mauritius and Palestine, State of rank globally for green corn (maize) — gross production index number?
- Mauritius ranks 1st and Palestine, State of ranks 2nd of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.