Japan vs Uruguay: Green corn (maize) — Gross Production Index Number
Japan
90.66
in 2024
Uruguay
94.69
in 2024
Japan rank
40th
Uruguay rank
37th
Green corn (maize) — Gross Production Index Number over time
- Japan
- Uruguay
How they compare
Uruguay currently reports 94.69 against 90.66 in Japan, a difference of 4.03.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Uruguay ahead.
Japan ranks 40th and Uruguay ranks 37th of 49 countries.
Across the 7 decades both report, Japan averaged higher in 1 and Uruguay in 6.
Head to head by decade
| Decade | Japan | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 119.95 | 187.07 | 67.12 | Uruguay |
| 1970s | 133.14 | 232.9 | 99.76 | Uruguay |
| 1980s | 160.37 | 279.73 | 119.36 | Uruguay |
| 1990s | 147.72 | 288.23 | 140.51 | Uruguay |
| 2000s | 114.33 | 173.12 | 58.8 | Uruguay |
| 2010s | 102.4 | 76.83 | 25.57 | Japan |
| 2020s | 94.64 | 94.88 | 0.246 | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross production index number, Japan or Uruguay?
- Uruguay, at 94.69 against 90.66 in Japan as of 2024.
- What is the difference in green corn (maize) — gross production index number between Japan and Uruguay?
- 4.03, with Uruguay ahead.
- How many years of comparable data are there for Japan and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Uruguay rank globally for green corn (maize) — gross production index number?
- Japan ranks 40th and Uruguay ranks 37th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.